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540. Garden Center Management
3.00 credits
Prerequisites: None.
Grading Basis: Graded
Techniques and concepts essential in managing and operating a garden center. Topics include goal setting, retailing, finance, business planning and pricing.
Last Refreshed: 26-APR-24 05.20.16.357506 AM
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| Term | Campus | Instruction Mode | Instructor | Section | Session | Schedule | Location | Enrollment | Notes | |
|---|---|---|---|---|---|---|---|---|---|---|
| 1243 10143 1 001 | Spring 2024 | Storrs | In Person | Nelson, Dustyn | 001 | Reg | MoWe 5:00pm‑6:15pm |
FG 101 | 5/10 |